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Run several kitchens under one account. Stock now deducts automatically as events are confirmed, and low-stock alerts fire per location so nothing runs dry mid-function.
Owner and admin logins can now enforce TOTP-based 2FA across the whole team. Recovery codes, trusted devices and a 30-day audit log ship with it.
Invoices paid in multiple instalments occasionally rounded GST a paisa off on the final receipt. Rounding is now computed once on the invoice total, matching your Tally exports exactly.
Send a quote straight to a customer’s WhatsApp with a single tap and see when it’s been delivered and read — no more chasing over calls.
The new calendar lets you drag events between dates and instantly see staff double-bookings highlighted in amber. Reassign chefs and servers without leaving the view.
A race condition let the public enquiry form occasionally create two leads on a double submit. Submissions are now de-duplicated server-side within a 5-second window.
Signed contracts and ID proofs now sit in an AES-256 encrypted vault with per-file access logs, keeping customer paperwork compliant and audit-ready.
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Manage leads, quotes and event-day checklists fully offline from your phone.
Auto-suggest per-plate pricing from live ingredient rates and your target margin.
Let clients view quotes, approve changes and pay online without emailing you.
Handle daily tiffin and weekly corporate contracts with auto-generated invoices.
Full UI translation so your whole team can work in their preferred language.
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